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The Art of Ramen

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The Art of Ramen

August 27 @ 6:30 pm - 8:00 pm

$75

This hands-on class will share the secrets for making rich, comforting ramen dishes.  You will learn the steps for transforming stock, seasonings and pork belly into the flavorful broth.  Create authentic ramen noodles, quick-pickled mushrooms, and the perfect soft-boiled egg.

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Details

Date:
August 27
Time:
6:30 pm - 8:00 pm
Cost:
$75
Class Category:
Class Tags:
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Instructor

Candace Walsh