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Big Steak and Big Reds

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Big Steak and Big Reds

July 27 @ 7:00 pm - 9:00 pm

$150

No need to dine out at your favorite steakhouse tonight. Chef Norman Van Aken will teach you the perfect primer on all things beef, while teaching you to cook a classic Ribeye with Sauce Bèarnaise. Learn the art of pairing big bold red wines from the New World and the Old. You’ll round out the meal with a delectable Spinach Salad with Spiced Pecans, Blue Cheese and Piquant Dressing, and the Peruvian potato classic, Papas a la Huancaina.

Tickets

16 available
Big Steak and Big Reds Ticket$150.00

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Details

Date:
July 27
Time:
7:00 pm - 9:00 pm
Cost:
$150
Class Category:
Class Tags:

Venue

In The Kitchen at Wynwood Arcade
50 NW 24th Street Suite 113
Miami, FL 33127 United States
Website:
http://inthekitchenmiami.com

Instructor

Norman Van Aken