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Vegetables Aren’t Just A Side Show

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Vegetables Aren’t Just A Side Show

October 2 @ 6:30 pm - 8:30 pm

$125
a close up of a person

If you are new to cooking vegetable-focused dishes then join Chef Ari Taymor of Little Prince in Los Angeles and the current Chef-in-Residence for Three restaurant, for a cooking class experience to remember.

Menu

Warm wild Mushroom salad with chicories, hazelnut, and vadouvan

Roasted Carrots with dandelion salsa verde

Roasted Lamb Saddle

Dessert: Buckwheat-Chocolate torte with plum sherbert and almond cream

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a bowl of salad

Tickets

Tickets are not available as this class has passed.

Details

Date:
October 2
Time:
6:30 pm - 8:30 pm
Cost:
$125
Class Categories:
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Class Tags:
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Venue

In The Kitchen at Wynwood Arcade
50 NW 24th Street Suite 113
Miami, FL 33127 United States
Website:
http://inthekitchenmiami.com

Instructor

Ari Taymor